December 10, 2010

A lovely mixed berry and mulled wine terrine, ideal served with cinnamon flavoured creme fraiche....

December 10, 2010

Can use dark rum in place of the brandy.

December 10, 2010

Here's a hot gift - in more ways than one! Spicy and sweet at the same time, it's versatile enough...

February 14, 2010

February 11, 2010

February 10, 2010

February 10, 2010