April 29, 2015

  Cinco de Mayo falls on a Tuesday this year so if you already have a full schedule, slow...

April 14, 2015

A unique, healthier alternative to loaded cheese fries. Baked fries are topped with bulgogi, kimchi...

December 16, 2014

Gamja Tang 101: Originating in Jeollannam-do (southwest province of Korea), this is a traditional...

October 7, 2014

Breaded and fried chicken breast made Asian style. Full recipe at www.mykoreaneats.com

September 22, 2014
chicken

Last week, Foodista shared some delicious slow cooker chicken recipes and now we are back with...

September 12, 2014
pork

Cooking with Gochujang by Naomi Imatome is the first book of it's kind to highlight this...

July 20, 2014

I love Korean fried chicken. I love it so much I eat it on average about four times per week. On...

May 26, 2014

But there I was, in the oppressive heat of an Eastern China summer. With no outdoor space of my...

December 22, 2013

After living in Asia for 3 years I've developed a hankering for the spicy and tangy fermented...

May 27, 2013
Ssamjang Sauce

Ssamjang (ssam means "wrapping" and jang means "sauce") sauce is a spicy Korean...

May 26, 2013
Korean BBQ Marinade

This easy Korean marinade recipe is simply awesome on meat and tofu alike, and you can whip it up...

May 7, 2013
Korean tofu

We love the spicy and bold flavors of Korean barbecue but have been eating less meat these days. So...

April 8, 2013
Vegetable Bimbimbap

Dolsot bibimbap is a classic Korean dish of rice, sometimes meat (though not on Meatless Monday!),...

February 21, 2013
Around the World: Korean Beef Rib Wraps

Get a delicious taste of Korea with this Beef Rib Wraps recipe. This savory and sweet dish includes...

October 10, 2012

As most Koreans will attest to, ramyun/ramen/rameon or more easily known as instant noodles can be...

October 4, 2012

This is a traditional meat dish eaten on special occasions like holidays and large gatherings,...

September 28, 2012

Our hearty and semi-healthy chili is back on the menu with a slightly different twist. After the...

September 23, 2012

I made this quick but delicious version of tteokbokki (spicy rice cake) with one of my favorite...

September 14, 2012

While rummaging through some of the many food photos the past few years, I found one that I still...

September 7, 2012

Here is yet another Korean fried chicken recipe that we made recently with a sweet & spicy...

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