February 15, 2014

Καλημέρα - Kaliméra! Greek cuisine has a world reputation of being delicious, hearty and the...

February 6, 2014
chocolate

White chocolate lemon truffles make the best Valentine's Day gift.  Yu can make this...

January 3, 2014

Quick and simple winter soup to satisfy the soul! Using good quality store bought chicken stock,...

January 3, 2014

A short cut for a fast and easy meal.

January 2, 2014
Caramelized Scallops with White Wine

The best thing about caramelizing proteins is the delicious pan sauce you can make with all the...

January 2, 2014

A healthy Italian-inspired dish for the new year! Roasted Tilipia with Cherry Tomatoes and Meyer...

December 25, 2013

Making the perfect guacamole is not difficult. I’ve been making it since I was a kid. Although...

December 5, 2013

Sweet and sour in every bite, make these unique tasting lemon gumdrops. Be sure to make enough;...

December 5, 2013
Stuffed Lemons in the Oven

This delicious antipasto (Italian for appetizer) is a great exercise in taste and flavor balance....

September 30, 2013
chicken

Marcella Hazan, a pioneer of Italian cuisine, died yesterday at 89 years old in Longboat Key,...

September 27, 2013
chicken

Beer braised citrus chicken is a favorite fall meal.  Chicken breasts are marinated in beer...

September 8, 2013

Sauteed Trout with Pecans is a recipe from Gourmet Magazine and combines the wonderful taste of...

September 6, 2013

This lemon raspberry butter cake from Willow Bird Baking is a heavenly dessert.  A simple...

August 27, 2013

So I’m really on an aioli kick these days. It’s ridiculously amazing and people think you’re fancy...

August 18, 2013

Cocktails made with elderflower liqueur are a nice change to your average drink.

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