March 4, 2011

Make the dough in your bread maker !! Flaky, buttery, and loaded with cinnamon and sugar! In honor...

February 7, 2011

The taste of a sweet raisin tea biscuit with the consistency of a muffin. These are a lovely...

January 22, 2011

Notes: 1. You could also use frozen butternut squash chunks if you like. I would thaw them first...

October 19, 2010

Dried cherries team with maple, oats and buttermilk for a tender scone with incredible flavor.

September 14, 2010

This recipe was adapted from The Pioneer Woman's "Maple Cream Sauce"

December 2, 2009