September 6, 2017

The mayonnaise is really high in calories,but it is one of the favorite products on the table. Most...

June 2, 2017

Jackfruit Caesar Salad [vegan]. A tangy, creamy, delicious dressing over the meaty texture of...

April 23, 2017

A healthy copycat version of a favorite sauce from my favorite chicken restaurant! This copycat...

February 25, 2017

Olive Garden Creamy Italian Dressing (copycat) transforms store bought salad dressing mix into a...

February 6, 2017

An egg wrap with avocado, tomato, bacon and cheese.

September 10, 2016

This delicious vegan meatball sub uses mushrooms as a base for a hearty, satisfying sandwich....

November 24, 2015
turkey

I have been in a turkey rut the last couple of Thanksgivings.  I have done the deep fried...

November 18, 2015

Simple, easy, and delicious recipe for the New England classic!

August 24, 2015

To be honest, condiments are the unsung heroes of any dish. Who out there can relate to an...

June 29, 2015

The classic Southern recipe that can be made in less than 15 minutes! Make it this Fourth of July...

May 30, 2015

Transform simple meatballs into sticky, hoisin-glazed yummy goodness in this Asian-inspired salad

May 20, 2015

Never buy Mayonnaise again when you learn how to make it in under 15 minutes with only 4...

May 18, 2015

Make your own Mayonnaise from scratch, at home, with just 5 ingredients and only 15 minutes!

April 7, 2015

This creamy ranch pasta salad will please your picky eaters and your easy to please eaters alike.

September 11, 2014

She is always searching for simple recipes that say something special, ideas for make ahead dishes...

April 2, 2014

our friend Joanna from Ireland evolved it and added her special spice "Dill Salt". We...

March 15, 2014
fish

Stay away from the frozen fish sticks and made these crispy fish sticks with homemade tartar sauce...

February 18, 2014
aioli

Aioli is a classic sauce that can be best described as a garlic mayonnaise.  It can be used in...

February 15, 2014

Do you like to try new foods? How about the Japanese culinary craze; Mayonnaise Pizza? We think no...

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