May 19, 2013
aioli

Garlic aioli is a versatile French condiment that any cook should know how to make.  It can be...

May 14, 2013
potato salad

What is a barbecue without classic American potato salad? Chunks of tender potato are mixed with a...

April 20, 2013

Citrus chicken salad could not be any simpler.  Cubes of chicken are combined with celery, red...

February 15, 2013

Baked green mussels are an appetizer made popular at sushi restaurants.  Mussels are served on...

August 12, 2012

I wanted to prepare an elaborate meal last night, but time got the best of me, and having a huge...

July 27, 2012
salad

Green Goddess dressing is full of bold flavors.  This mayonnaise based dressing is pureed with...

July 22, 2012

I am an early riser. I really enjoy the time alone, well almost if I do not consider my two...

June 17, 2012

This salad easy to prepare and great potato salad for any event. With Love, Catherine xo

June 11, 2012

Our travels has taken us to Dubai and surrounding area numerous times. Each time we fell in love...

March 16, 2012
burger

These awesome salmon burgers are delicious meal during lent.  Chunks of salmon are seasoned...

February 5, 2012
pickles

Fried pickles are an unexpected sweet and sour snack.  Small pickles and pickle slices are...

January 26, 2012

This is the ultimate burger! Filled with swiss cheese, topped with bacon, peppers and onions and...

October 28, 2011
mayo

We use mayonnaise all the time in our cooking, whether we are spreading it on a sandwich, using it...

October 14, 2011
waldorf salad

The waldorf salad was invented at the Waldorf Hotel (now called the Waldorf-Astoria) in New York...

August 6, 2011
Natwerks Mounting Sauces

Avid DIYers and those familiar with home improvement and construction will especially appreciate...

July 29, 2011
Lobster roll

One of the most iconic foods of the Northeast is the lobster roll.  It is a simple sub...

July 5, 2011
homemade mayonnaise

Eggless mayo? Is that some kind of joke? I swear, it's legit! While there are several...

April 7, 2011

Recipe submitted by: angelisticdevil on 7th April 2011 on www.YumFactor.co.uk

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