This recipe is for 24 servings (about 2 1/2 by 4 inches). Directions are given for dividing the...
You may have to get #2 bulgur at a Middle Eastern Grocery store. #2 refers to howw finely ground...
check out my other recipe on http://www.youtube.com/watch?v=sRqiMi-QPiw
Who needs a hamburger when you can turn a veggie burger into literally ANYTHING?! I know that a...
Soft, tangy ricotta cheese is widely used in Italian sweets. The cake sinks lightly after baking,...
Soul warming chicken and pasta.
This octopus stew is richly savoury and only very mildly fishy. What I like best of all is the...
Inspired by the classic Chicken Marbella, the base of the sauce is chopped prunes, crushed olives...
Even if you don't like anchovies, give this a try. They don't add a fishy flavor, but rather take...
In this version, I substituted for some of the oil that would normally be used with from-scratch...
