July 30, 2012

Tonight was hors d’oeuvres night. I have been cooking every night during the past week and tonight...

July 27, 2012

By having a copious lunch yesterday it left us with not such a bit appetite for dinner. Skipping...

July 23, 2012

Summer is here to stay for a while and the abundance of fresh vegetables is here as well. Tonight...

July 23, 2012

Summer is here to stay for a while and the abundance of fresh vegetables is here as well. Tonight...

July 14, 2012

Serve with the chicken strips and red bell pepper salad. This all goes together so well. With Love...

July 3, 2012

This is a good and hearty dish. With Love, Catherine xo

June 14, 2012
matini

  An olive in a martini is a classic combination.  Now, swap out the olive for Chilean...

May 19, 2012
portuguese olive oil

During a tasting of Portuguese olive oil from Esporão, held at a restaurant in Évora, Portugal, it...

April 16, 2012

And that brings us to this recipe! Here’s a dish that showcases both olives and extra virgin olive...

March 18, 2012

These biscuits complete any meal! With Love, Catherine xo

March 9, 2012

This is a gourmet taste without the gourmet price!! With Love, Catherine xo

March 1, 2012
ice cream

This rosemary, sea salt, and olive oil sundae is a dynamite dessert.  Herb flavored ice creams...

February 12, 2012

This awesome recipe is for my non-veg readers. It’s a healthy recipe which I’m sure you’ll love.

January 30, 2012

Last weekend it snowed in New York, about 4-6 inches. I felt snowed it. Too lazy to shovel, too...

December 26, 2011

I bet you bought sauerkraut in the closest supermarket to make hot dogs. It is sour…mmm, very sour...

December 12, 2011

In a state known for peaches and peanuts, one Georgia farmer hopes to buck the trend and develop a...

December 6, 2011

High Energy Bars with "Xocai Healthy Chocolate"

November 11, 2011

Want something to inspire ooohs and aaahs at your next dinner party? This smooth, silky and...

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