May 5, 2012
salad

This white bean and tomato salad from Alaska from Scratch is the perfect picnic food.  ...

April 12, 2012

Homemade Ravioli inspired by a Portuguese Seafood snack

April 2, 2012
Rack of Lamb

Many people serve lamb as their traditional Easter meal. Combined with the new spring foods, like...

February 14, 2012

This type of rice is one of the signature dishes from Valle del Cauca in Colombia. This region in...

February 12, 2012

Yum! Yum! I'm a huge mushrooms fan! I love their texture and how they can easily replace meat...

February 12, 2012

This is a very easy appetizer ready in less than 15 minutes. All you need to do is boil some eggs...

January 30, 2012

Baked eggs with sundried tomatoes and fresh herbs. Not only a healthy breakfast, but an easy one...

January 29, 2012

Here is a really rich and tasty yet very healthy parsley pesto recipe with pumpkin seeds and garlic...

November 7, 2011

We're 2 cooks at home, and this is my husband's sunday night creation. A great recipe to...

November 3, 2011

A flavorful chicken broth with rich undertones of roasted root vegetables and fresh herbs.

October 30, 2011

It is mushroom season, and I wrote a lot about (button) crimini mushrooms lately. Button mushrooms...

October 30, 2011
stew

It's that time of year when we crave comforting foods.  I turn usually turn to stews...

October 5, 2011

This recipe is very popular in European countries: in Austria it’s called schnitzel, in the US it’...

October 2, 2011

I share with you today a delicious, elegant, fast, and easy recipe that can be served in any...

September 23, 2011
butter

I have begun to notice that markets are carrying flavored butter.  I find it ludacris that...

September 16, 2011

This is a very simple recipe that was cooked for decades in mountainous part of Ukraine. It’s cheap...

August 23, 2011

The potato baked with zucchini (squash), red bell pepper, onion, carrot, garlic and some meat is...

August 22, 2011

This salad recipe is good with crab meat (as well as imitated crab meat) and shrimps (or you can...

August 15, 2011
ratatouille

Today is the birthday of the queen of French cooking. In Julia's honor, enjoy this classic...

July 15, 2011
cucumbers

Going to a picnic, potluck, or BBQ this weekend? Then this light and refreshing seasonal salad is...

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