June 13, 2015

A traditional Cornish Pasty - but this time, with a tasty suet pastry.

February 6, 2015

A mouthwateringly soft nutty filling with a sweet shortbread like crust enhanced by slightly tart...

December 31, 2014

This easy recipe is ready in minutes! Take it to a party!

December 31, 2014

This is an easy version of a classic pastry - perfect for brunch.

December 18, 2014

An easy, but just as tasty, alternative to mince pies.

November 2, 2014
creme brulee

Creme brulee, a classic French custard, is not often considered as a dessert that you can make at...

October 20, 2014

Strawberries and Cream? I don't care when or where you're making these somebody mow the...

July 8, 2014

A traditional Brazilian snack with a caprese style filling. Light pastry, fried with mozzarella,...

June 6, 2014

Blueberry & Orange Maple Scones are great for breakfast, lunch, dinner, or late night snack....

May 3, 2014

Stunning beautiful edible gift for mother's day. A delicate apple tart with butter and sugar...

October 23, 2013

Here's a recipe for a holiday table triumph: a dessert that's refreshing, elegant and...

July 18, 2013
cronuts

Cronuts, a cross between a croissant and a doughnut, are the hottest dessert commodity in New York...

July 7, 2013
Indulge in Decadence With Homemade Eclairs

There are few things better in this world than a great-tasting eclair from your favorite cafe. The...

July 4, 2013

This red, white and blue dessert will be a sweet finish to your 4th of July celebrations....

July 2, 2013

You know that saying, "everything is better with bacon"? I say "everything is better...

June 29, 2013
donut

Cronuts, the doughnut-croissant hybrid, are sweeping the nation.  Buttery, flaky...

June 26, 2013
 Cronuts With Vanilla Cream and Orange Blossom Glaze

Learn to make your own cronuts with this recipe from The Kate Tin. The half-croissant, half-donut...

March 9, 2013
Mustard Cheese Twists

This recipe is perfect for baking-lovers who happen to have some extra pastry lying around. Serve...

November 5, 2012

The Cookie Cup by Sardi Innovation is an edible beverage.  The cup is made from pastry that is...

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