October 3, 2014

Room-temperature, triple cream brie is always a winner when entertaining. So why not elevate it to...

September 18, 2014

Poached pears are a light and easy dessert to serve during the fall.  This method only...

August 8, 2014

The pairing of Pears with Snow Fungus has many health benefits. While Snow Pears are known for...

February 25, 2014
salad

Winter brings hearty root vegetables, rugged leafy greens and tart fruits to the table.  This...

October 26, 2013

It is Autumn.. It is orange… It is red… It is yellow.. It is just the most divine season for me.....

October 5, 2013
cake

In Southern Italian Desserts by Rosetta Costantino, she explores the sweet traditions of Calabria,...

September 20, 2013
pear

Pear tarte tatin is a classic French dessert perfect for fall. Caramelized pears are baked in a...

January 11, 2013

Gluten-free pear, pecorino, and chard tart from So Let's Hang Out is a gourmet dish. ...

October 25, 2012
tart

This pear tarte tatin is a simple yet sophisticated dessert.  Sweet and juicy  pears are...

September 13, 2012
pear

Poached pear and brown butter tart is a fabulous dessert.  Fall fruit is beginning to appear...

March 28, 2012

Serve with whip cream and a good cup of coffee or tea. With Love, Catherine xo

December 9, 2011

This cocktail’s pretty ruby red color is unexpected, as are the flavored pear-lemon ice cubes...

December 9, 2011

This delicate cocktail tantalizes the taste buds with a balance of sweetness and substance. ...

December 9, 2011

Velvet smooth and practically singing with pear flavor, this charming cocktail offers spicy notes...

December 9, 2011

A variation on the classic Rusty Nail, the silky smooth pear purée makes this cocktail a joy to...

December 9, 2011

This delicious drink looks great in a martini glass, champagne flute or cocktail glass, especially...

November 21, 2011
cranberry cake

No Thanksgiving dinner is complete without a variety of cakes, pies, and cookies.  Check out...

November 17, 2011
cranberry dessert

Cranberries are great for sauce but are also incredible in desserts.  These five mouth-...

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