August 14, 2013

Spicy with a subtle sweetness, this marinade plays to the delicate nature of fish. As wonderful on...

November 11, 2012
pork chops

These smothered pork chops from Mommy's Kitchen are ideal for a Sunday supper.  If...

October 28, 2012

Roasted chicken thighs from LeMoine Family Kitchen with peppers and onions is an easy Sunday supper...

October 24, 2012

Budget friendly and flavorful dish right here! Oh and a bonus, you are only using one pan to...

August 29, 2012

While this isn't made on a sizzling hot plate, this chicken packs a great punch of flavor! I...

July 11, 2012

Poblano chilies stuffed with a tasty mixture and topped with shredded reduced-fat sharp-cheddar...

April 22, 2012

Here is a fun twist on a layered lasagna dish; Mexican Lasagna. From one of our favorite Youtube...

January 26, 2012

This is the ultimate burger! Filled with swiss cheese, topped with bacon, peppers and onions and...

December 15, 2011

Stuffed mushrooms with roasted red peppers, sun-dried tomatoes, roasted garlic and Italian cheeses...

November 6, 2011
Christie Brinkley's vegetable garden.

Christie Brinkley has been growing a vegetable garden in her backyard and the actress says she...

October 24, 2011
pumpkin

Feature these fun stuffed peppers at your Halloween festivities. carrot-ginger quinoa pepper jacks...

October 16, 2011
peppers

Peppers are sparce in the winter, but you can enjoy the flavors all year long, by pickling them....

October 10, 2011
Peppers

Today in pretty pictures (see yesterday). A collection of peppers from the Ballard Farmer's...

September 14, 2011
tomatillos chiles lime chili verde

Going into fall, what could be better than curling up by the fire with a warm bowl of chili? Not a...

September 6, 2011

Dom Joly is a British comedian who has made a series of videos about cooking with Marmite. Check...

September 4, 2011
stuffed peppers with Quinoa and Pine Nuts

Stuffed peppers are a classic, comforting dish. Bell peppers, filled with rice (or quinoa or...

August 18, 2011

This is a sweet tangy pepper onion pickle!

August 10, 2011

This is a classic ratatouille recipe from Julia Child's Mastering the Art of French Cooking.

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