March 31, 2011

I always get really excited when the strawberries and rhubarb come on the market. For me it’s...

March 30, 2011

http://kitoula.com/2011/03/beet-salad/

March 15, 2011

Mostarda is an italian condiment made from fruit preserved in syrup with a healthy jolt of...

February 26, 2011

How to make kids eat more grains? Put them into their favorite soup and they will gulp them down...

February 15, 2011

Prep time: 10 minutes Cook time: 30 minutes Total: 40 minutes

February 12, 2011

Aside from being the chocolate fanatic that I am, I am also in love with pure, unadulterated...

February 10, 2011

An Ecuadorian appetizer/snack for any occasion.

February 9, 2011

Last Saturday I made these coconut delights to take to my friend’s house. We had these for dessert...

February 3, 2011

As the More is More Mom®, I’m all about………more reasons to celebrate! Even though our Chicago Bears...

February 1, 2011

As the More is More Mom®, I’m all about………more Snow Days!! While the first day of Daylight Savings...

February 1, 2011

As the More is More Mom®, I’m all about………more Snow Days!! While the first day of Daylight Savings...

January 30, 2011

Soaking the wheat bran in buttermilk prior to mixing the bran in the dry ingredients creates a...

January 25, 2011

As the More is More Mom®, I’m all about……more quick and delicious weeknight dinners! Last week,...

January 23, 2011

This souffle is versatile. Everyone eats carrots and when made into a savory cheesy souffle…..Um…...

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