April 26, 2014

These bars are a totally awesome blend of savory rosemary dough and sweet, apricot topping. Perfect...

April 11, 2014

A healthy and delicious vegan and gluten free snack - perfect on their own or with your favorite...

March 26, 2014

This Garlic and Rosemary Roasted Leg of Lamb would make a spectacular feast for the holiday. It is...

February 25, 2014

Trying to add a new flavor during the week is rather challenging but not impossible. As you may...

January 6, 2014

The house is back to normal after a wonderful month of festivities. With that said we are back in...

December 10, 2013
Sunlight on Snow gin cocktail

This winter cocktail from Three Many Cooks captures one of the better parts of winter — the...

December 6, 2013
Rosemary and Red Onion Focaccia

Caramelized red onion and hearty rosemary infuse fluffy focaccia with intense flavor in this...

October 30, 2013
Pine Nut Brittle with Rosemary

Making brittle is just so easy and rewarding. Nuts, sugar, butter and a few added flavors are all...

October 29, 2013
Baked Rosemary Red Onion Rings

Drop the oil and grease for these healthier baked onion rings! Food Doodles creatively paired fresh...

October 18, 2013
Pumpkin Seed, Rosemary & Bacon Brittle

Brittle, with sweet or savory tones, is a great snack for holiday parties and brown-bag lunches....

April 1, 2013

As we celebrated Easter away from home, cooking can be a bit of a challenge when working with...

March 18, 2013

A traditional Easter favorite, try this succulent recipe and become the Kitchen Rock Star that you...

February 24, 2013

Fruity upside down cake with a fresh twist, will make your dinner menu complete. We just love the...

February 12, 2013

Love chicken. To me chicken is like a painter canvas, the opportunities are endless on how to...

February 8, 2013
cookies

Sugar cookies are given a gourmet makeover. Primitive Roads updates the classic sugar cookie recipe...

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