February 19, 2013
crab cakes

These crab cakes are fuss-free and absolutely delicious.  This recipe contains no fillers or...

February 15, 2013

Baked green mussels are an appetizer made popular at sushi restaurants.  Mussels are served on...

February 12, 2013
jambalaya

No Fat Tuesday celebration is complete without jambalaya.  However, some of us don't have...

February 1, 2013
scampi

Chef Marco Pierre White shows us how to make this easy breaded shrimp scampi recipe in just a few...

January 23, 2013

Shrimp and clam dip is a super simple appetizer.  This four ingredient recipe can be whipped...

January 21, 2013
clam chowder

Happy National Clam Chowder Day! Honor this All-American dish by making a pot of it yourself....

January 16, 2013

Ang Sarap shares a copycat recipe to make Panda Express' honey walnut shrimp at home. ...

September 26, 2012

Bigelow® I Love LemonTM Herbal Tea is a wonderful, healthy steaming liquid for Littleneck clams...

August 14, 2012

Few weeks back, I'd joined more than 100 Singapore Bloggers to #CookForFamily! This Clams...

May 11, 2012

I was in one of my wacky moods again & thought of playing with my food. I’m really happy with...

May 4, 2012

Chinese loves adding Flower Crabs when making Steamboat as the meat is really sweet. Steaming it in...

March 30, 2012
fish

Fish- a complicated subject that mystifies and intimates many cooks. If you are one of those people...

March 14, 2012

From The Lutèce Cookbookby Andre Soltner with Seymour Britchey (Knopf, 1995). Recipe is courtesy of...

February 25, 2012
gumbo

Gumbo is a richly flavored stew from Louisiana consisting of meat and shellfish, vegetables, and...

December 8, 2011
peanuts

Katherine Butler from the Mother Nature Network published an article outlining the most common food...

October 30, 2011
crab bisque with brandy

Cooking and alcohol are quite the dynaminc duo -- while results can range from spectacular (added...

September 29, 2011

 The Whiskey Crab Soup is the most requested item at Chandler's Crabhouse here in Seattle...

September 24, 2011
clams

Clam chowder (chow-dah, for those who are wondering) is a classic comfort food. Originating in the...

September 7, 2011
spaghetti

Spaghetti alle Vongole or spaghetti with clams is the perfect end-of-summer meal.  This pasta...

September 4, 2011

Shellfish (shrimp, lobster, crab, mussels, clams, oysters etc...) have nothing in common with fish...

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