Some of my favorite desserts are from Latin America. I love the use of cinnamon and sweet...
Ajiaco or Colombian corn, chicken, and potato stew is a hearty and comforting dish that is full of...
Argentinian dulce de leche cookies or alfajores are a delicate butter cookies sandwiched together...
Ceviche (or seviche) is a traditional South American dish where fresh fish is marinated instead of...
This is a popular recipe in Columbia during the holidays. The Spanish make a version as well with...
If you want to add fish to the moqueca, use sea bass, cut in small pieces, and cook it together...
Burritos are a dish original from northern Mexico. A variation of the original burrito has...
Variations: This can be used as a bean dip with chips, or mashed for refried beans. To roast...
Add a pinch of cayenne pepper for a slight touch of spice.
This Hot Dog is a Unique Creation of Chile and is called “Completo” in spanish/meaning “Complete...
Typically, ceviche is served as on its own as an appetizer. However, it is often presented as a...
This spicy sauce is served with most Peruvian dishes as a condiment. It goes well with meats, fish...
Ever since I heard about the earthquakes in Chile, I felt sad that I had not met most of my...
