July 13, 2011
heirloom tomatoes

Heirloom tomatoes are most typically grown from seeds handed down through time that have not been...

July 10, 2011

There are so many ways to coat green tomatoes. This is just one way to do it. These are crunchy...

July 9, 2011
chicken cacciatore

Chicken cacciatore is prepared "hunter's style" or braised with tomatoes, onions,...

July 5, 2011
caprese salad

Sometimes you just want to eat something simple.  What could be better on a summer evening...

July 4, 2011
roasted vegetables

Roasted vegetable sandwiches are part of my kitchen repertoire.  I change my vegetables...

July 3, 2011

It started as a recipe I found in a cookbook and then I've tweaked it from there. I love this...

July 2, 2011

A summer fresh, cold veggie salad bursting with fresh flavor!

June 30, 2011

a nice use of fresh tomatoes in the summer!

June 19, 2011

http://vegobsession.com/2011/05/29/rainy-day-vegan-acorn-squash-chili/

June 19, 2011

A wonderful, spicy, and EASY to make appetizer/party salad that's great for a party or crowd....

May 24, 2011

A specialty of the Puglia region of Italy. Similar to a calzone, but juicier.

May 13, 2011

http://munchinwithmunchkin.wordpress.com/2011/05/13/tabouleh/

May 11, 2011

http://munchinwithmunchkin.wordpress.com/2011/05/11/ethiopian-lentil-curry/

May 5, 2011

http://munchinwithmunchkin.wordpress.com/2011/05/05/tamale-stuffed-peppers/

April 25, 2011

From being the camp cook I have learned three important rules to cooking in the woods. For one, a...

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