February 10, 2010

This versatile sauce can be used over grilled or steamed vegetables, roasted potatoes or as a...

February 10, 2010

February 10, 2010

February 10, 2010

February 10, 2010

February 10, 2010

February 10, 2010

A filling of your choice can be substituted for the cheese.

February 10, 2010

February 9, 2010

I do so love a crunchy, salty snack. I also love to improvise and concoct with items in my...

February 7, 2010

From The Mediterranean Vegan Kitchen by Donna Klein. Kale is delicious in place of spinach.

February 5, 2010

Great vegetarian recipe, full of nutrients and flavor!

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