December 10, 2010

We grind it up and have what we think is a good meat substitute for pasta sauces, tacos/burritos,...

December 10, 2010

a dairy-free filling for desserts.

December 10, 2010

To roast peppers, cook dried red chili peppers in an ungreased wok over low stirring constantly...

December 10, 2010

These quick and easy breakfast treats are made with the waffle or pancake mix above. Top with...

December 10, 2010

Can substitute artificial sweetener for the sugar.

December 10, 2010

Dehydrated soup greens can be found in jars in the spice section of your supermarket.

December 10, 2010

This unique dressing combines the natural sweetness of tropical fruits with the savory tanginess...

December 10, 2010

Butternut, buttercup, delicato, hokaido etc. all work well in this recipe. Mugi, Red or Genmai...

December 10, 2010

When entertaining, I like to make a platter of these delectable stuffed peppers using various...

December 10, 2010

Here's a wonderful, simple, healthful recipe for a salad that the whole family likes. It's great...

December 10, 2010

Serve in chilled glasses with wedges of lime or lemon for garnish.

December 10, 2010

December 10, 2010

Preparation Time: 1:00

December 10, 2010

An elegant idea for brunch, lunch or dinner. Serve with a light salad.

December 10, 2010

Good served with: Stewed tomatoes and corn bread (bake corn bread along with peppers).

December 10, 2010

Optional serving suggestion: sprinkle grated cheese on top after cooked.

December 10, 2010

I've tried many different versions of guacamole, some fairly complicated, but none have tasted as...

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