Remember those car games you used to play as a child? You’d pick something, briefly describe it, and your just-as-bored sibling would try and figure out what you found on the horizon?
“I spy something red!”
“The sumac bushes!”
Often seen on roadsides, sumac is one of those plants we always believed to be poisonous (No, [...]
Entries Tagged as 'Middle Eastern'
Sumac
April 1st, 2008 by Sheri Wetherell · 2 Comments
Tags: Meat & Poultry · Middle Eastern · Salads · Seasoning & Spices · Veggies
Panir Sabzi
March 7th, 2008 by Sheri Wetherell · 4 Comments
The other day Barnaby and I decided to check out the new Persian restaurant down the road. Unfortunately, it had been years since I last had Persian food. But that is going to change! Why had I waited so long? It’s so Puurrrrsia-licious! Wonderfully fragrant cinnamon, saffron, sumac and mint are just a few [...]
Tags: Cheese · Herbs · Middle Eastern
Black Lemons
February 28th, 2008 by Sheri Wetherell · 2 Comments
Welcome to the world of black lemons! If you’ve never had the opportunity to try these Middle Eastern goodies go to World Spice Merchants and order some. They’re completely dried and look inedible, but in fact their sweet-tartness is so flavorful you’ll want to use it in about everything: soups, stews, tagines, couscous, even sprinkled [...]
Tags: Fruit · Middle Eastern






