Cider

About

Pressed fruit juice, most commonly apple, but also can be made with pears or cherries. Fermented versions can be carbonated and contain alcohol.

Information

Translations: Sidrs, Sidras, Cidru, Jabukovača, Rượu táo, Cydr, साइडर, Cidra, Сидр, Μηλίτης, عصير التفاح, 사과주, Jablečné víno, Sider, 苹果酒, Sidra, Jabolčnik, Jablčné víno, Sidro, סיידר, Сок од јабуке, サイダー, Cidre, Apfelwein, Sider, Sidra, Сидр, Siideri, Сайдер

Tasting Notes

Substitutes: Beer

Author

Anonymous

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