Puffed Rice
About
Puffed rice is a puffed grain made from rice. Puffed rice is made by heating the rice kernels under high pressure. It is a popular breakfast cereal and street food in some parts of the world, they are sometimes made into round crunchy snacks known as rice cakes.
Information
Other names:
Translations: Uzpūsti rīsi, Pūsti ryžiai, Umflat Rice, Napuhan riža, Căng Rice, Ryż dmuchany, Gepofte rijst, ख़ुदपसंद चावल, Inchado Rice, Воздушная Райс, Διογκωμένο ρύζι, منتفخ رايس, 숨이 차서 라이스, Burizony, Engah Beras, Namamaga Rice, 爆米花, Arròs inflat, Rižev, Burizony, Riso soffiato, נשף רייס, Rostat ris, Лиснато Рајс, 膨化米, Riz soufflé, Puffreis, Pustede Rice, Andpusten ris, Arroz inflado, Повітряна Райс, Turvonnut Rice, Бухнали Райс
Related Cooking Videos
Related Foods
- Kaara Porri ( Chilli Puffed Rice / Hot Puffed Rice)
- Zucchini Puffed Cheese
- Fruit Puffed Cookies
- How Do You Make Cheese Puffed Corn?
- Puffed Millet
- Is Short Grain Rice Healthier Than Long Grain Rice?
- How Can You Substitute Regular Rice For Instant Rice In The A Casserole?
- 1 Kg Uncooked Rice Equals How Much Of Cooked Rice In Kg?
- Kerabu Rice (Rice Salad)
- 1 KG of uncook rice is equal to how many kg of cooked rice
Add comment