Beef Porterhouse Steak

Photo: flickr user VirtualErn

About

Considerd to be the king of steaks, Beef Porterhouse Steak is a tender cut like T-bone Steak, consisting of a T shaped bone with striploin meat one one side and tenderloin on the next, but bigger in size. Like other beef steaks, Porterhouse steak is cooked rare to medium done, and is best suited for grilling, roasting and broiling.

Information

Other names: Porterhouse Steak

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