Soursop

About

A medium to large fruit with green outer skin and white fleshy interior containing black seeds. This fruit is has a distinct sour/sweet taste and must first be peeled before eating flesh directly. It is often used in the Caribbean to make Soursop drink, a milky white beverage.

Appears to be related to the Sugar Apple or Sweetsop, which is very similar in appearance but not as flavorful.

Information

Translations: Γουανάμπανα, Flaszowiec miękkociernisty, Graviola, Corossol, トゲバンレイシ, Mãng cầu Xiêm, Flaszowiec miękkociernisty, Sirsak, Zuurzak, Анона, Guanábana, Анон, 刺果番荔枝, Соурсоп, Guanábana

Author

Anonymous

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