Owari Satsuma
About
Owari is perhaps the most widely grown satsuma variety in the world today. This variety is of ancient and unknown Japanese origin presumably from the old province of Owari. The fruit is medium in size and seedless. Its rind is thin and leathery with a surface that is smooth to slightly rough. Its season of maturity is early November-December.
Information
Translations: 尾張藩, Owari ساتسوما, Овар Сатсума, Satsuma Owari, 오와리 사쓰마, Satsuma Owari, Owari סצומה, Овари Сатсума, Satsuma Owari, Satsuma Owari, 尾张温州蜜柑, Овари Сатсума, Satsuma Owari, Овари Сацума
