Cutting Celery
About
Cutting celery looks very much like flat-leafed parsley or cilantro leaves. Cutting celery grows similar to flat leaf parsley. It has a stronger celery flavor than grocery-store celery, and can be substituted for regular celery in most recipes. Use a few cutting celery springs in place one celery stalk. Lovely sprinkled in salads- fabulous as a unique pesto.
Information
Translations: Griešanas Selerijas, Pjovimo Salierų, Ţelină de tăiere, Rezanje celera, Cần tây cắt, Cięcia selera, Snijden Selderij, अजवाइन काटना, Corte de aipo, Резка Сельдерей, Κοπή Σέλινο, قطع الكرفس, 셀러리 절단, Řezání Celer, Сечење Целер, Pagputol kintsay, 切芹菜, Tall d'api, Rezanje Zelena, Rezanie Zeler, Taglio di sedano, חיתוך סלרי, Styckning Selleri, Pemotongan Seledri, セロリを切断, Coupe de céleri, Cutting Sellerie, Cutting Selleri, Cutting Selleri, Corte de apio, Різка Селера, Leikkaus Selleri, Рязане Целина
Tasting Notes
Substitutes: Celery leaves
