Caraway whole
About
A small moon shaped seed, often used to flavor cabbage. It is the main flavoring ingredient of Kunna Sidh, Garam Masala
Information
Other names: Caraway Whole, Caraway, sabit Kala zeera, Kashmiri Kala Zeera, Black cumin, Kala zeera
Translations: Ķimenes, Kmynas, Chimen, Kim, Cây caraway, Kminek, Karwij, जीरा, Alcaravia, Тмин, Κύμινο, كمون, 캐러웨이, Kmín, Ким, Kumin, 香芹籽, Comí de prat, Kumina, Rasca, Cumino, קימל, Kummin, Jintan, キャラウェー, Carvi, Kümmel, Kommen, Karve, Alcaravea, Кмин, Kumina, Кимион
Physical Description
distint flavor when used in fried rice
Colors: dark brown
Tasting Notes
Flavors: spicy
Selecting and Buying
Seasonality: january, february, march, april, may, june, july, august, september, opctober, november, december
Peak: february, march, april, may
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