About This Food
A delicious nut native to Australia but are also cultivated in Hawaii.
These nuts are high in protein and fat. They may easily go rancid if not stored properly. Refrigeration is required for a longer shelf life.
Information
Other names: Macadamia Nut
Translations: Makadāmijas, マカダミア属, Makadamijos, المكاداميا, 마카다 미아, מקדמיה, Аустралијски, Makadamya, Avstralski, Макадамія, 澳洲坚果, Макадамия, Macadàmia