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Food: Ketchup - All Translations
| Arabic: | الصلصة |
|---|---|
| Bulgarian: | Кетчуп |
| Catalan: | Quetxup |
| Chinese: | 番茄酱 |
| Croatian: | |
| Czech: | Kečup |
| Danish: | |
| Dutch: | |
| Finnish: | Ketsupin |
| French: | |
| German: | |
| Greek: | Κέτσαπ |
| Hebrew: | קטשופ |
| Hindi: | केचप |
| Indonesian: | Saus |
| Italian: | |
| Japanese: | ケチャップ |
| Korean: | 케첩 |
| Latvian: | Kečups |
| Lithuanian: | Kečupas |
| Norwegian: | |
| Polish: | |
| Portuguese: | |
| Romanian: | |
| Russian: | Кетчуп |
| Serbian: | Кечап |
| Slovak: | Kečup |
| Slovenian: | |
| Spanish: | |
| Swedish: | |
| Tagalog: | Ketsap |
| Ukrainian: | Кетчуп |
| Vietnamese: |
edit About Ketchup
A red, tomato-based condiment typically served with grilled or fried food, such as hamburgers, hot dogs, french fries or eggs. The main ingredients in modern ketchup are tomato concentrate, sweetener (generally corn syrup or sugar), vinegar, salt, spices and garlic powder.
