Spikenard

About

Although spikenard is usually used as an aromatic oil, it was also used in Malayan cooking during the Middle Ages.

Information

Translations: Nad, Nard, Cây hương cam tùng, Nard, Nardus, बालछड़, Espiganardo, Нард, Νάρδος, مرهم النردين مرهم عطري, 감송, Nardového koření, 斯皮克纳德, Nardo, Nardového korenie, Nardo, נרד, Nardus, Нард, カンショウ, Nard, Nardo, Нард

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