Sorghum Syrup
About
Sorghum syrup is a natural sweetener made from the juice of sorghum cane, or sweet sorghum (Sorghum bicolor).
This syrup can be used in almost any recipe that calls for molasses, honey, corn or maple syrup.
Information
Other names:
Translations: Sorgo Sīrups, Sorghum sirupas, Sirop de sorg, Sorghum Sirup, Lúa miến Syrup, Syrop sorgo, Sorghum Siroop, चारा सिरप, Sorghum Xarope, Сироп сорго, Σόργο Σιρόπι, شراب الذرة, 사탕수수 Syrup, Čirok Sirup, Sorgum Syrup, Batad arnibal, 高粱糖浆, Xarop de sorgo, Sirek sirup, Cirok Sirup, Sorgo Sciroppo, דורה סירופ, Sorghum Sirap, Обични Сируп, ガムシロップ, Le sorgho sirop, Sorghum-Sirup, Sorghum Sirup, Jarabe de sorgo, Сироп сорго, Durra Siirappi, Sorghum сироп
