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Umeboshi

Anonymous
July 10, 2011
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About This Food

Umeboshi (Japanese: ; literally "dried ume") are pickled ume fruits. Ume is a species of fruit-bearing tree in the genus Prunus, which is often called a plum but is actually more closely related to the apricot. Umeboshi are a type of tsukemono, or traditional Japanese pickled food, and are very popular in Japan

Information

Other names: Ume, Pickled Plum
Translations: 梅干し, Umeboši, 우메보시, Umeboši, Умебосхи, 梅干, Umeboshia

About the Author

Anonymous

Published on July 10, 2011

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