Translations: Apelsīnu ekstrakts, Orange ištrauka, Orange Extras, Ekstrakt naranče, Ekstrakt pomarańczowy, नारंगी Extract, Extrato de Laranja, Экстрактом апельсина, Πορτοκαλί Απόσπασμα, البرتقالي استخراج, 오렌지 추출, Orange Citát, Orange I-extract, 奥兰治提取, Extracte de taronja, Orange citat, Orange Citát, אורנג 'חלץ, Екстракт наранџе, オレンジエキス, Extrait d'orange, Orange Uddrag, Extracto de naranja, Екстрактом апельсина, Orange Pura, Orange Извадка
Orange extract is normally found in liquid form and sold in bottles. However, some extracts may be found in tincture or powder form.
Colors: light orange
Flavors: Has a bitter flavor unless used in food.
Mouthfeel: It has the same feel as alcohol.
Food complements: Muffins, Cakes, Icing.
Wine complements: White wine
Beverage complements: You can use orange extract to make liqueurs.
Substitutes: You may substitute orange extract with orange oil. but you will need to use less oil. orange blossom water. grand mariner, Orange zest, Concentrated orange juice
Selecting and Buying
Seasonality: january, february, march, april, may, june, july, august, september, opctober, november, december
Choosing: Choose an orange extract that is "pure" as this will have better flavor.
Buying: Be sure when you buy orange extract, the lid is on very tightly or the extract may have lost some potency.
Procuring: You can make your own extract by using orange peel, water and vodka.
Preparation and Use
Choose an orange extract that is "pure" as this will have better flavor.
Cleaning: There is no cleaning involved with this product.
Conserving and Storing
Store this product in a cool, dark place with the lid screwed on tightly or the extract will lose potency.