| Arabic: | الفراولة |
|---|---|
| Bulgarian: | Ягода |
| Catalan: | |
| Chinese: | 草莓 |
| Croatian: | Jagoda |
| Czech: | Jahoda |
| Danish: | Jordbær |
| Dutch: | |
| Finnish: | Mansikan |
| French: | Fraise |
| German: | |
| Greek: | Φράουλα |
| Hebrew: | תות |
| Hindi: | स्ट्रॉबेरी |
| Indonesian: | |
| Italian: | Fragola |
| Japanese: | イチゴ |
| Korean: | 딸기 |
| Latvian: | Zemene |
| Lithuanian: | Braškiniai |
| Norwegian: | Jordbær |
| Polish: | |
| Portuguese: | |
| Romanian: | Capsuni |
| Russian: | Клубника |
| Serbian: | Јагода |
| Slovak: | Jahoda |
| Slovenian: | |
| Spanish: | |
| Swedish: | |
| Tagalog: | Presa |
| Ukrainian: | Полуниця |
| Vietnamese: | Dâu tây |
[edit] About Strawberry
Strawberries or garden strawberries is a sweet fleshy red fruit from the plant of the genus Fragaria.
They can be consumed fresh, dried, or made into preserves. Strawberries also have a bleaching effect on the skin and are an excellent source of vitamin C.


