Bohea Black Tea
Bohea (Boo-he) is the world’s first black tea created purely by the innovative tea farmers in the small Tongmu village in Northeastern China. This certified organic tea comes directly from the original Lapsang Farm in the WuYi Mountains. This tea is made from young tea buds and fresh leaves creating a deep amber liquor and clean, sweet flavor known as longan, the trademark of Bohea tea. Most Asian palates prefer the its delicate flavor to the heaviness of the Lapsang Souchong, which is primarily consumed by the British.