Cask Ale


Cask ale or cask-conditioned beer is the term for unfiltered and unpasteurised beer which is conditioned (including secondary fermentation) and served from a cask without additional nitrogen or carbon dioxide pressure. Cask ale may also be referred to as real ale, a term coined by the Campaign for Real Ale, often now extended to cover bottle-conditioned beer as well.


Translations: Muca Ale, Butoi Ale, Bačva Ale, Thùng Ale, Ale beczki, Ale Cask, पीपा यवसुरा, Barril Ale, Бочка Ale, Βαρέλι Ale, الدن البيرة, 술통 에일, Sud Ale, Tong Ale, Serbesa bariles, 卡斯克阿勒, Ale barril, Sodu Ale, Sud Ale, החבית עלה, Fatöl, Буре Але, カスクエール, Tønde Ale, Ale barril, Бочка Ale, Tynnyri Ale, Бъчвата Ale



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