Menu: Saturday Lunch
Red Fish Grill
Grilled gulf shrimp and blackened avocado po-boy- award winning sandwich at the NOLA Po'Boy Fest!
Royal House Restaurant
Raw oyster & shrimp bar with cocktail, remoulade, and pesto vinaigrette
Slow cooked corned beef brisket on French with horseradish mayonnaise
Stewed turkey and alligator sausage gumbo
Shrimp and jambalaya grits
Oyster po-boy with spinach, artichokes and lemon thai aioli- award winning sandwich at the NOLA Po'Boy Fest!
Pier 424 Seafood Restaurant
Crawfish cake slider