Foodista and Zephyr Adventures are very happy to welcome NYTimes photographer, Andrew Scrivani, to IFBC NOLA! Andrew will be leading the Food Styling and Photography session and sharing his essential tips to taking beautiful pictures of food- at any skill level.
About Andrew Scrivani:
Andrew Scrivani is a New York based freelance commercial and editorial photographer, food stylist, writer and blogger. He has been photographing for the New York Times Dining Section since 2002 as well as the Recipes for Health column by Martha Rose Shulman on The New York Times on the Web Fitness and Nutrition section since 2008.
Andrew has most recently completed the photography for Melissa Clark’s new book “Eat This Now” and is one of the featured photographers for the recently launched GILT Taste website. You can read his columns on Food & Photography at The New York Times Diner’s Journal blog and his own personal blog makingSundaySauce…
Andrew also teaches workshops and speaks nationally on Food Photography and Styling, which is a natural extension of his life before photography, as a high school teacher and coach.
Follow Andrew on Twitter @AndrewScrivani
Find him on Facebook!