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Cuisine

 

The Hunt Club at the Sorrento Hotel: IFBC Welcomes Back!

IFBC would like to welcome The Hunt Club back for another great time this year at IFBC!

Everyone loves a cozy neighborhood restaurant.  A local dining destination and just minutes from downtown, The Hunt Club is a favorite Seattle restaurant and bar among residents and visitors alike.

It’s a place for celebrations. A gathering place close to the hearts of folks who live here. With a warm, inviting atmosphere, and authentic, delicious cuisine, you’ll always feel welcome here – and you’ll want to keep coming back.

Executive Chef Dan Gilmore prepares classic cuisine, with an emphasis on locally sourced ingredients. Chef’s philosophy in the kitchen is to balance seasonality, sensibility and simplicity.

Come in for breakfast, lunch or dinner, or just take a seat at the bar before a night on the town. (Happy Hour is served twice daily, even on weekends!) Oh, and our brunch, served Saturday and Sunday, is a local tradition.

And when the experience must match the mood, the Hunt Club, with bolster pillows and cushioned banquettes, is the place for a romantic night out.  The Sorrento’s porte-cochere is reminiscent of an Italian piazza, with all the romance of a trattoria. You can also extend your evening with dessert or after-dinner drinks in the cozy Fireside Room.

Menu’s and more

 

Registration

Register for 2014!

Only $95 for active food bloggers

$395 for non-blogger participants (industry, media relations professionals, etc.)

Who Should Attend

Bloggers, Food Writers & Cookbook Authors

Publishers, Agents & Editors

Food Brand / Restaurant Marketers

Public Relations Professionals

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