Question: How Can I Reduce The Tanginess Of My Tomato Sauce?

Anonymous
February 15, 2010

<< Back to Questions

Answers

Anonymous's picture
Anonymous
February 15, 2010

You can add a pinch of sugar to cut the tanginess of the tomatoes.


Most Recent Questions

I'm looking for the recipe for the roast chicken & vegetables served at Bunratty Castle banquet
by Jill Laquindanum
0 Answers
no bake strawberry shortcake term
by sue
0 Answers
no bake strawberry shortcake amounts
by sue
0 Answers
What would make fresh black-eyed peas not get tender when cooked?
by Taylor Barnes
0 Answers
How can I make sure that my cream puffs rise ?
by rry jaquith
0 Answers
Adding recipes
by Rosita Esgard
0 Answers
What is te best way to open Kumamoto oysters ?
by Lewis R. Bosco
0 Answers
can I modify muffin mix
by Marilynn Bubb
0 Answers
do I have a recipe box
by Julie Caumiant
0 Answers
how much paraffin wax is safe to put in chocolate for making chocolate spoons
by Jean Marie Kuzmack
1 Answer

Most Popular Posts

Talking Champagne With Jean-Pierre...
Jameson Fink
knife
Knife Skills: How to Sharpen a Knife
Leah Rodrigues
$500 Coffee Beans
$500 Coffee Beans Will Wake Up Your...
Marissa Brassfield
Donna Simpson
World's Heaviest Mother Goes on...
Anthony Adragna
Kirstie Alley Organic Liaison
Kirstie Alley Organic Liaison Weight...
Marissa Brassfield
Whisk Necklace
The Whisk Necklace is a Wearable...
Marissa Brassfield
Lamb Spare Ribs with Kabocha Puree and Walnut Pesto
Lamb Spare Ribs with Kabocha Puree and...
Sheri Wetherell
Demi Lovato Lashes out at Disney for Eating Disorder Joke
Demi Lovato Lashes out at Disney for...
Rosemina Nazarali
Maya Angelou Writes New Cookbook
Maya Angelou Writes New Cookbook
Rosemina Nazarali
GE Café: The BEST Refrigerator For Your...
Sheri Wetherell