Veg Paneer Chilli Dry Recipe.

Ingredients

Oil - 2-3 tablespoons

1 tablespoon Ginger, finely chopped

1 tablespoon Garlic, finely chopped

1-2 Green Chilies, finely chopped

1 large Onion, chopped

1/2 Red Bell Pepper, chopped

1/2 Capsicum, chopped

1/2 Yellow Bell Pepper, chopped

1 cup Paneer, chopped in cubes

1 tablespoon Vinegar

Salt to taste

2 tablespoon Ching's Paneer Chili Masala

Coriander leaves, chopped

Preparation

In a deep pan add oil, ginger, garlic & green chillies and fry well.

Then add the onions and fry again for a while.

Next add the red bell pepper, capsicum & yellow bell pepper and mix it well. Let the ingredients fry well but make sure they remain crunchy.

Then add the paneer, vinegar & salt and mix everything properly.

Then goes the Ching’s Paneer Chili Masala. Mix everything well so that the paneer is well coated.

Garnish with some coriander leaves and enjoy!

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About

Dry Paneer Chilli is one of the best Indian Snack, You can relay on Paneer Chilli as a party starter.Paneer Chilli is a very famous as party starter or side dish. You can throw a great party with paneer chilli as a side dish. Paneer Chilli is also very easy to make with minimum ingredient.