This is a great way to transport to the islands ~ without leaving home!
You will need:
2 pounds turkey breast (cut into thin strips)
2 tablespoons honey
2 tablespoons balsamic vinegar
1 tablespoon marmalade
1/2 cup cilantro (chopped)
1 vine ripe tomato (chopped)
1 teaspoon cumin
1 tablespoon curry
1/2 teaspoon black pepper
Marinade turkey strips from 1 hour to overnight in refrigerator.
Let turkey strips drip off excess marinade and place in heated frying pan. Do not place too many in pan at once.
Let turkey strips become golden on one side and turn to the other side to finish cooking.
About 3 -4 minutes on each side depending on the thickness of the turkey strip.