Here is one from my grandma...it is good hot or cold and goes wonderfully with ham!
In a large bowl combine...Mix well and turn into about an 8" casserole (mine is square)
Bake at 350* for about one hour or until golden brown and you can see it pulling away from the sides of the pan. You can test with a knife to be sure it is not runny in the middle if you like.
Serve hot or cold.
Makes enough to serve about 6 - 8 people.
This is a stuffing for people who do not like stuffing...the kids absolutely love it!