An American abroad living in a multi-cultural home with a multi-cultural kitchen. Baking is my passion and I love the simple and homey the best. I love cooking, too, but feel that I am still going through the learning process.
I love sharing my life stories and experiences as they relate to my baking and cooking, just like I love learning about others and their lives and experiences, I love inspiring those less able than I am to start to bake and cook.
I am married to a Frenchman and we have two sons. I am a trained milliner, but have worked in the arts and gastronomy as well.