November 05, 2009
With all the pumpkins and gourds around in season, I thought of posting an Andhra style curry with the Ashgourd also called ...
Blogged About
Veggie Haven: “Podina-Kobbari Chutney (Mint-coconut Chutney)”
October 26, 2009
Mint is one of my favorites. I often make this spicy, flavorful chutney with mint and fresh coconut, to go with dosa ...
Veggie Haven: “Majjiga Pulusu”
October 11, 2009
Majjiga pulusu is a Telugu word that translates to "Buttermilk based soup". This is made with diluted homogenized yoghurt and is a ...
Comments on Veggie Haven: Sorakaya (bottle gourd/kaddu) Curry: “Nice recipe ..would lov to eat with rice,will giv ...”
October 08, 2009
Nice recipe ..would lov to eat with rice,will giv it a try
Veggie Haven: “Minapa-Sunnundalu (Roasted urad laddus)”
October 08, 2009
Urad daal referred to as black gram called “minimulu” in telugu is used widely in Andhra cooking. I have posted many recipes ...
Veggie Haven: “Minapa-Sunnundalu (Roasted urad laddus)”
October 08, 2009
Urad daal referred to as black gram called “minimulu” in telugu is used widely in Andhra cooking. I have posted many recipes ...
Stats
Location: United States
Birthday: September
Gender: Female
Handed: Right
Website: http://raje-s.blogspot.com/
Recent Edits
- Created Raje 44 days ago
Melissa Peterman
Hello Raje!
What's cooking? Welcome to the Foodista community, we're looking forward to your cooking tips, techniques, recipes and other contributions to Foodista! Looks like you just signed up, let us know if we can answer any questions while you are updating your profile and checking out the site.