Amy Jeanroy

Cooking and writing have been my constant companions ever since I was a small child.

My earliest memories are of my grandparent's garden and watching my grandfather clean fish for our meals. Every bite of food was wrapped in love, and I carry that with me to this day.

My writing is all over the place. For frugal and home cooking- mom stuff, visit The Farming Wife. I blog over at Eartheats.com, about wildcrafting and growing food on our family farm, and Herb Gardens about everything herbal.

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Posts by Amy Jeanroy

June 29, 2014

Offering a gluten free snack means grabbing something off the shelf in the GF aisle. An easy to whip up cake recipe is going to save the day many times over. When first moving from the standard diet...

June 28, 2014

The Jet City Farmer's Market in Everett, Washington was the place to be for those interested in ingesting foods laced with marijuana. The Samich (Savory Accessible Marijuana Infused Culinary...

June 28, 2014

We choose where to live based on many things. Sometimes it is job availability, and other times, location to things we love. If finding a place to live based on the proximity of local foods is an...

June 28, 2014

No one wants to eat bland, boring food. This vegan jerk burger is hot off the grill, and bursting with amazing flavor. It's hard to believe you can get so much enjoyment packed into every bite,...

June 27, 2014

You have the menu, invited the guests, and purchased the sparklers. Now it's time to decorate. 4th of July printables are a great way to decorate for the holiday, and bring a bit of red, white,...

June 24, 2014

It is 90 degrees outside and the family is clamoring for pie. Ok, the truth is, I want pie. Here are 5 summertime pies that have to be chilled or frozen in order to eat them. Frozen Lemonade Pie...

June 24, 2014

Your grill is about to get a serious workout. That makes it so easy on the cook, with no hot kitchen, plenty of boosted flavors, and a family that will finally sit down to eat your cooking without...

June 24, 2014

Summertime in Maine means plenty of succulent lobster. It's hard to believe, but locals sometimes get a little tired of these beauties just boiled and dipped in butter. Here are 4 recipes that...

June 22, 2014

Cucumbers are a cool, crunchy treat that usually finds it way to our dinner plate as a pickle. Cukes can also be the main ingredient in plenty of delicious salads. Harvest or buy your cukes when they...

June 22, 2014

Celebrate the gorgeous heat of summer by starting your day the healthy way. We love smoothies since they are so simple to make and so versatile. Smoothies are a great way to sneak part of your daily...

June 20, 2014

Watermelon is the quintessential treat for summer. We love that it's nearly calorie free, hydrates better than any soda or juice drink, and make us all feel like kids when we eat it. Watermelon...

June 18, 2014

Do you like them rich and fudge filled? How about full of candy bits and slathered with frosting? No matter how you like them, brownies are a most beloved dessert. We think they are practically a...

June 18, 2014

Dinners during the summer, should be a little bit sassy. How about combining the kick of Sriracha, with the heavenly sweet flavor of peach marmalade? Add some ketchup to give it that tangy component...

June 17, 2014

Eggs Benedict has an almost cult type following. It is bit fancy, tastes like heaven (or the exact opposite, depending on where you get it), and is satisfying in that deep, visceral way that all...

June 15, 2014

Do you love serving cheese and crackers for a light summer dinner? How about wowing your guests (or family), by making your own summer sausage? It's far tastier than anything you can buy, with...

June 14, 2014

Father's day is a full on celebration of the best father figure in your life. Why not take the opportunity to show your love and appreciation, by making a veritable feast of flavors that any man...

June 14, 2014

Wegmans Food Markets, Inc. is voluntarily recalling their 18 lb and 7 lb bagged ice sold between January 1 and June 10, 2014. This recall is the result of the discovery that some ice may contain...

June 12, 2014

There are times on the internet, when we see recipes that make us go, "Hmmm". This next treat was just one of those examples. Everyone was talking about a simple ice cream that could be...

June 12, 2014

The food movement is one that we just love to see. It highlights the goodness of tasty, local foods, made at home. We at Foodista embrace the local food trend. We love to highlight the local food...

June 10, 2014

On June 6th, BioEssential Botanicals voluntarily recalled their sprouted Chia powder sold in bulk, due to possibly Salmonella contamination. The recall has since been expanded to include an...

June 9, 2014

Homemade ice cream evokes memories of a more innocent time. Summers spent running through the sprinkler, while dad cooked hot dogs on the grill, and mom mixed up the ingredients for the dessert; Ice...

June 8, 2014

Everyone loves rainbow foods. Add to that, healthy, tasty, easy, fun, and you have yourself a radical rainbow crepe cake. There is so much to love about this recipe, I don't know where to start....

June 7, 2014

Here at Foodista, we believe you can never have too much bacon. Instead of limiting yourself to breakfast, how about bacon for dessert? How about bacon spread on your toast? Check out some of these...

June 6, 2014

This week's Etsy crush is a shop called LeightonPointLinen, a little place in Pembroke, Maine. The owner, Shelley Weber, makes beautiful linen housewares with an artistic touch, and a...

June 6, 2014

Celebrate National Donut Day! If you are in the mood to make the best tasting donut you have ever created, these yeast donuts are the ones.  So delicious that they need no introduction, yeast...

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