Question: Why Do We Need To Preserve Food?
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by Anonymous
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Answers
November 10, 2011
i like some answer
February 15, 2010
Preserving food ensures that it can be kept for long periods of time without spoiling. It is particularly useful in climates where fresh food is not available during particular times of the year.
August 22, 2011
-to lengthen the period of availability of food which abound in the market only seasonally.
-to retain the nutritive value and flavor of the food.
-to change perishable food into forms which can be stored.