It depends on what oven you have, some ovens you just need to turn the knob to broil, others has high medium and low, and others have actual temp gauge. It also depends on how you are going to prepare the chops and all. For the most part broil them on low or about 400 so that they don't burn
Answers
January 31, 2010
It depends on what oven you have, some ovens you just need to turn the knob to broil, others has high medium and low, and others have actual temp gauge. It also depends on how you are going to prepare the chops and all. For the most part broil them on low or about 400 so that they don't burn