Question: What Is Sardella Butter?

March 1, 2010

<< Back to Questions

Answers

Curt's picture
Curt
March 1, 2010

Sardella butter is an Italian thing...I think it is butter with anchovies and garlic blended into it. Used to steam shellfish, spread on bread, toss with pasta...stuff like that.


Most Recent Questions

I'm looking for the recipe for the roast chicken & vegetables served at Bunratty Castle banquet
by Jill Laquindanum
0 Answers
no bake strawberry shortcake term
by sue
0 Answers
no bake strawberry shortcake amounts
by sue
0 Answers
What would make fresh black-eyed peas not get tender when cooked?
by Taylor Barnes
0 Answers
How can I make sure that my cream puffs rise ?
by rry jaquith
0 Answers
Adding recipes
by Rosita Esgard
0 Answers
What is te best way to open Kumamoto oysters ?
by Lewis R. Bosco
0 Answers
can I modify muffin mix
by Marilynn Bubb
0 Answers
do I have a recipe box
by Julie Caumiant
0 Answers
how much paraffin wax is safe to put in chocolate for making chocolate spoons
by Jean Marie Kuzmack
1 Answer

Most Popular Posts

Shrimp, Scallop and Chicken Kebabs
Easy Weeknight Dinner Recipe: Shrimp,...
Sheri Wetherell
Foodista Launches
Sheri Wetherell
paula deen diabetes
Will Paula Deen Announce She Has...
Marissa Brassfield
10 Tips For Great Recipe Writing
Sheri Wetherell
The Five Healthiest Grains
Sheri Wetherell
Cookbooks We're Devouring
Sheri Wetherell
Fried Green Tomatoes and Shrimp with Spicy Remoulade
10 Fabulous Fat Tuesday Recipes
Sheri Wetherell
Apple Ginger Turkey Burgers
Sheri Wetherell
Pork Posole With Avocado, Cilantro and...
Sheri Wetherell
Surströmming
Stinky Foods: 10 Weird Facts About...
Marissa Brassfield