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If you are serving ham with a sweet glaze, you may want a vegetable that is not too sweet. Green beans, collard or mustard greens, cabbage, cauliflower,carrots and potatoes all go well with ham. Scalloped potatoes or Au gratin potatoes are especially good with ham. Sweet potatoes or yams are another good choice to accompany a ham that is smoked or not sweetened with a heavy glaze.